Our wine has been given 91/100 ranking from James Suckling. A world known wine expert, Suckling is one of the American wine personalities. Of the 16,000 wines he got to know, more than a quarter are Italians. Read the full review on Jamessuckling.com
The oil has a light fruity bouquet of ripe olives with hints of ripe fruit and vegetables. The taste of vegetables is accompanied by light notes of fresh grass. Bitter and spicy on average perceived and persistent. Discover our oil in the District Guide by the Chamber of Commerce of Cosenza.
Ripe aromas of cherry, blood-orange zest and red flowers carry the nose. Read the full tasting by Alexander Peartree on Wine Enthusiast.
This blend of Nerello Mascalese and Nerello Cappuccio is initially closed on the nose, eventually opening up to ripe cherry and sweet spice on the nose. Read the full tasting by Alexander Peartree on Wine Enthusiast.
This is the story of a small vineyard located in Rovito, in the province of Cosenza, perched on a hill 500 meters above sea level on a buttress of the Silane mountains. We are writing about the Tenuta del Travale located in the hills of Calabria in an area characterized by strong temperature variations between
An almost uncontaminated place, a sort of natural amphitheater with optimal exposure that guarantees sun and ventilation, therefore the possibility of bringing ripe and healthy grapes into the cellar. Grapes that you do not expect to find in this region, since, by now, more suited to the region beyond the strait, that is the Nerello
Tenuta del Travele’s slogan: Nerello Mascalese and Nerello Cappuccio: Cultivated in Calabria, with love, holds a lot of meaning when it comes to this small mountain winery. Read the full profile on Wine and Travel Italy, a platform to promote wine&food tourism by the Canadian-Italian Chamber of Commerce.